No more 'bonjol-bonjol' 😊

Apa itu Kopi Garam Buluh atau pun juga dikenali sebagai Mineral Kopi....

Aroma istimewa Hai-O Mineral Kopi berasal daripada bijian Kopi Robusta dan Garam Buluh Organik semulajadi dari Korea yang meningkatkan nilai nutrisi kopi ini. Selain aroma kopinya yang wangi, ia juga kaya dengan bahan mineral seperti Magnesium yang dapat menggalakkan penyerapan Kalsium.


Apa keistimewaan Mineral Kopi sehingga stok kopi selalu 'SOLD OUT'

ANTIPENUAAN - agen antioksida yang baik.
MENGAWAL PH BADAN, boleh menuetralkan toksin berasid dengan cepat seperti asid urik,gula dalam darah,kolestrol dan lain-lain.
MENCEGAH dan MERAWAT penyakit kronik seperti penyakit jantung, darah tinggi, buah pinggan, kencing manis, migraine, kanser dan lain-lain masalah kesihatan.
MEMBAIKI MASALAH SISTEM PENGHADAMAN seperti gastrik, ulser perut, masalah usus,buasir sembelit, juga sebagai diet yang ekonomi.
Mempunyai kesan DETOKSIFIKASI.
Melegakan masalah ALAHAN, pigmentasi dan lain-lain masalah kulit.
Memberi TENAGA dan juga kualiti KESIHATAN YANG BAIK kepada badan.


Sedikit perkongsian maklumat tentang Magnesium...
” kandungan Magnesium yg rendah dalam darah menjadi petanda seseorang mudah mendapat darah tinggi dan masalah jantung“…dan bagi “pesakit kencing manis pula…mereka memerlukan lebih banyak Magnesium kerana Magnesium bekerja bersama sama dengan insulin. Magnesium diperlukan bagi membolehkan Glukosa masuk dalam sel untuk diuraikan kpd tenaga. Bagi pengidap kencing manis, tubuh badan mereka tidak mampu mengangkut Glukosa ke dalam sel tubuh. Akibatnya Glukosa tertinggal dalam darah. Glukosa yg tertinggal dlm darah ni menjadikan tubuh lesu kerana gula tidak dapat ditukar kpd tenaga..maka kehadiran Magnesium amatlah penting“…


~ Sedikit Perkongsian ~

Pensyarah Program Dietetik, Pusat Pengajian Sains Kesihatan, Universiti Sains Malaysia [USM], Prof. Madya Shariza Abd. Razak berkata, walaupun ada minuman itu dikatakan mengandungi ginseng atau tongkat ali untuk menambahkan tenaga namun kandungannya amat sedikit.

Apa khasiat pil Garlic?










Lose weight is a BIG bonus. No more MIGRAIN, GASTRIC and G
DIABETES. Hooray!

-Credit to a www.mizahadi.com and nanonanobioever.blogspot.com

- Posted using BlogPress from my iPad

Yes, I am 39!

Yesterday, was my my 39th birthday. Yes, another year gone by. One more year to my big 4.

How I spent my birthday? Well, I make a big plate of nasi goreng cili padi extra PEDAS for my breakfast, eating it in solitude while watching tv, start on making sugar flower for a wedding cake, doing research for my next project and reminiscing in between.

As I was enjoying my nasi goreng, I thought of how birthday have become insignificant to me. Do not get me wrong,I am thankful for been given another day, another year to live, it just not as important as it used to be.

Last year, I talked about friend and foe. This year l learned who can you actually called friend and there is no foe, just someone who do not share same opinion as yours.

I talked about my family last year as well. Well, I am even more thankful this year to have a 'not-so-perfect-but-will-not-trade-for-any-other' family.

This year I am taking a big leap in my life. I pray that next year, I can post on how wonderful the journey is.

Thank you, my Family & Friends for all the best wishes that I shall carry for another year to come. Thank you for spending part of your time to think of me in your doa'.

Syukur alhamdulillah, I am blessed indeed !



- Posted using BlogPress from my iPad

Location:Jalan Sembilang 4,Klang,Malaysia

Congrats Amy!

I have a lot of cousins. One is about my age, the rest ranging from 7 - 30 years. . Yes, I am old, will hit the big 4 in couple of years. One by one, is getting married.

This coming Saturday a cousin on my late Abah's side, Amy is getting engage to the love of her life, Mursyid. Initially, I promised her a cheese tart but due to unforeseen circumstances, logistic mostly, I had to change it to cupcake instead.











This a basic vanilla cupcake that I find suit my 'tekak'. I often used it as a based for if i have to prepare any other cake,

Baking the cake and prep it for decorating process is rather easy until i need to decorate it. Usually I have a theme but yesterday, my mind went totally blank.

One thing that I learned about cake decorating is, you CANNOT force it. You have to let it flow. Play with fondant, toyed with any idea that come to mind. And one thing that I learned about myself, i can only decorate cake when I am alone, at night, after 10pm.

Then, finally at exactly 11.05pm, BOOM! It came. It only took me three hours to plan and individually decorate all 25 cupcakes.

So Amy, I hope you like it. I really enjoyed doing it.. Congrats babe! 💋💋
























































Psstt...BRIDE-TO-BE this can be yours for RM120 or RM100 for 16 cupcakes with free delivery around Klang Valley. Just fill in an order form or email me at dapurchomel@yahoo.com for any enquiry on cakes flavors and/or type of cake.

Lots of ❤️❤️❤️❤️




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